Secret Mommy-hood Confession Saturday

I am, quite easily, the world’s worst cook. And yet, I still try my darndest to do it because I’m a little embarrassed that my husband is ten million times better in the kitchen than I am.

Case in point: yesterday morning I went along my happy way, despite the fact that Little Man had woken me up at 5:45AM, looking up a recipe online for a whole wheat pancake mix from scratch since we were out of my favorite 7-grain mix that I usually use. Found a perfectly good recipe and set off about the kitchen, gathering up the ingredients I needed which we happened to have on hand.

Maybe it was due to being up at the ass-crack of dawn, but I doubt that I would have followed the recipe correctly if it had been 7am versus 6am. It called for 6 cups of whole wheat flour, 2 Tbs baking powder, 2 Tbs baking soda, 2 tsp salt and 1/3 cup sugar. I decided to half the recipe, measuring out only 3 cups of flour. I was letting Little Man help with the measuring, and we followed the rest of the recipe to a T, unfortunately for us.

When I took a bite of the first pancake off the griddle, I immediately knew what we had done wrong. Oops. Even with the amount of sugar for the full recipe, the double baking soda and powder was apparent. Nothing quite like bitter tasting pancakes first thing in the morning to wake up your taste buds. Bleck!

Thank goodness I had added a decent-sized handful of dark chocolate chips to each one before I flipped them over. Otherwise, I would have had to throw out the whole batch of 4 gigantic cakes that we had cooked up. I added more flour to the mix that remained, so that the early morning cooking effort wasn’t completely wasted.

My cooking tip of the day: chocolate just makes everything better. No matter how bad of a cook you may be. ;)

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Five Things Friday

I’ve been trying to cook vegetarian and vegan foods over the past few weeks in an effort to rid our family of processed foods at home and eat healthier as a whole. One of my blog friends recently saw one of my Instagrams and asked for the recipe, therefore, this FTF is dedicated to recent recipes and blogs I’ve found which have inspired me along during my adventures in vegetarian cooking.

  1. Vegan Yum Yum – Eggplant & Pine Nut Rolled Lasagna – I only had no-boil noodles in our pantry, so I did a layered version instead. It came out FANTASTIC!! I will definitely make this recipe again. LOVED it. Even the next day for leftovers it was delish.

  2. Pickles & Honey – Fruit pulp Mini Muffins – Her blog is so creative. She comes up with such yummy recipes, I’m eager to try them all. Since discovering her blog I have made these fruit pulp muffins twice and they are so perfect for a snack on-the-run. I added raisins and the kids love them too.

  3. CreateLiveBlog – Chickpea Chocolate Chip Cookies – I was just curious to try making these, since I had found the idea online. The peanut butter in the “batter” makes them taste like peanut butter chocolate chip cookies, which is even more tasty to me that plain on choc chip. These only lasted a few days in our house. Will definitely make these again. Super easy, fast and healthier than your average cookie.

  4. Cookin’ Canuck – Vegetarian Mushroom & Cannellini Bean Ragout – was searching for a Three-Bean Salad recipe to use a can of Cannellini beans I had in the pantry, when I stumbled upon this blog. Love her ideas and can’t wait to try more. I had to substitute a few things in this recipe, but for the most part stuck with the ingredients it called for and it was so delicious. My daughter had two bowls of it!!

  5. Happy Herbivore – Black Bean Brownies – My sister-in-law told me you could make black beans into brownies, but I was skeptical. I found this recipe and went to it while the kids napped. They were good, but I think they could be improved upon with some tweaking. I added dark chocolate chips to the batter and I think that is what did it for me, but I might try some other alterations next time I bake these. Just like the cookies, for me this is just a much healthier way to curb my cravings.

    Happy Friday everyone! Hope you have a wonderful weekend.